Black Moth Martini

Black Moth truffle vodka stirred over ice with a touch of Noilly Prat dry vermouth.

Glass:

Chilled Martini glass

Ingredients:

50ml Black Moth vodka, 8ml Noilly Prat dry vermouth.

Garnish:

Olive or a twist of lemon

Method:

Stir the Black Moth vodka and vermouth with ice in a mixing glass for approximately 15 to 20 seconds and strain into the Martini glass. Garnish with a twist of lemon or olive.

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